chamber machines

Double chamber vacuum machines are ideal for professional applications with a high packaging volume. While one chamber is in operation, the next product can already be prepared in the other – saving time and ensuring a smooth workflow. Particularly in the food industry, they allow for efficient, uninterrupted processing.
Technical specifications
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Design: Two separate vacuum chambers for continuous operation without interruption
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Performance: High output thanks to simultaneous preparation and packaging
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Control system: Multi-level programme selection (up to 10 individually configurable programmes)
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Operating modes: Time-controlled vacuum process for consistent results
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Sealing system: Double-seam sealing as standard, with optional cut-off sealing or wide sealing
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Pump function: Integrated cleaning programme to maintain the vacuum pump
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Service: Automatic notification when maintenance is due
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Chamber equipment: Height-adjustable insert plates to accommodate different product sizes
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Seal bar configuration: Various layouts available depending on product type, bag format and required productivity
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Options and accessories: Can be extended with bespoke features (e.g. specific seal bar configurations, additional process options)
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