For liquid, paste-like and chunky products, from 50 to 5,000 ml, cold or hot.
Application: Food production with varying recipes and fill volumes
Fill volume: 50 ml to 5,000 ml
Product types: Liquid, paste-like and chunky (e.g. soups, sauces, stews, goulash, purées)
Product temperatures: For cold and hot filling
Dosing accuracy: High reproducibility through automatic control
Flexibility: Adaptable to different consistencies and packaging types
All VARIOVAC system extensions are available for the Linus 1100, for example as a line with tray denester, labeller, printer and filling system. The Linus 650 can also be combined with additional systems such as a tray denester, filling station, labeller or pick-and-place robot. The specific line configuration is tailored to your product and the output you need.
Automatic filling and dosing systems fill liquid, pasty and chunky products from 50 to 5,000 ml, hot or cold. Typical products are soups, sauces, stews, goulash and purées.
Depending on the project, the machines can be combined with infeed systems, filling and dosing systems, labellers, printing systems and downstream inspection and conveying systems. To do this, VARIOVAC checks the output, pack transfer and interfaces of the existing components.
Alongside packaging machines, the portfolio includes the Variolabel labeller, the Variotrack line converger, filling and dosing systems, and equipment for leak testing and gas analysis. This makes it possible to plan fully coordinated line concepts. The exact scope of supply is defined for each project.
First-hand experience from customers who already produce with VARIOVAC machines.
